Masal's & Podi's

Little Andhra Amla Pickle is a tangy and flavorful condiment that celebrates the natural goodness of Indian gooseberries, also known as Amla. Handcrafted with fresh Amla fruits and...

Little Andhra Avakaya is a cherished delicacy that embodies the bold flavors of Andhra Pradesh's culinary heritage. This traditional pickle, made from raw mangoes, is a quintessential part...

Avise ginjala karam podi, being packed with plenty of nutrients like protein, omega-3 fatty acids, copper, and thiamine, will promote your heart health.

Little Andhra Chicken Pickle is a culinary delight that embodies the bold and vibrant flavors of Andhra Pradesh. Made with tender pieces of chicken, this pickle is infused...

Highly nutritious and delicious, dried coconut powder is one of nature’s wonders – it is a powerhouse of nutrients and provides for all human needs.

Crab Pickle is a spicy and tangy delicacy made with fresh crab, cooked in a rich blend of aromatic spices, red chili, and tamarind.

Garam masala consists of ground spices like cloves, cinnamon, cardamoms, cumin, coriander, nutmeg, bay leaf, mace and black pepper.

Little Andhra Garlic Pickle is a spicy, delicious condiment that offers a spicy finish to any dish. This pickle, made with fresh garlic cloves and traditional Andhra spices,...

Little Andhra Ginger Pickle is a spicy condiment that combines the powerful flavor of ginger with traditional South Indian spices. Handcrafted with freshly collected ginger roots and a...